PEKING DUCK TASTING FOR TWO - ------
68 per personROASTED PEKING DUCK WRAP -----mandarin pancakes, cucumbers, scallion, hoisin saucePEKING DUCK SALAD -----roasted almonds, orange, citrus truffle vinaigretteWILD DUCK SOUP ------garden vegetablesWOK-FRIED SLICED DUCK ----, --,--leeks, bell pepper, asparagus, black bean saucePAN-SEARED DUCK NOODLES ----GELATO TRIO IN CHOCOLATE WAFFLE BOWL ------Matcha Green Tea - Hazelnut - Mango -- - -- - --
Alaskan Geoduck Clam - ------- $ 87.00
Choice of style: Sashimi*, Poached or as a Duo of Wok-Tossed & Sampan-Style --------- ---------/---
Maine Lobster - -- $ 115.88
Choice of style: X.O. Style, Ginger & Scallion, Sampan-Style or Garlic-Steamed ---------X.O. --------
Dungeness Crab - ---- $ 45.00
Choice of style: X.O. Style, Ginger & Scallion, Sampan-Style or Garlic-Steamed ---------X.O. --------
Alaskan King Crab - -------- $ 108.88
Choice of style: Ginger & Scallion, Sampan-Style, or Garlic-Steamed over Vermicelli Noodles and Steamed Egg or Fried Rice ---------------------- -----
Live Fish (Turbot) - --- $ 158.88
Choice of style: Steamed or Fried with Soya --/-
Steamed Barbecue Pork Buns - --- $ 12.88
Steamed Prawn & Asparagus Dumplings - ------ $ 15.88
X.O. sauce
Steamed Vegetable Dumplings - ---- $ 9.88
Pan-Seared Crystal Shrimp & Green Chive Dumplings - ------- $ 14.88
Pan-Seared Tofu With Mushroom - --- $ 14.88
tossed cabbage & beet salad
Pork Wontons - ---- $ 11.88
red chili oil
Crispy Shrimp Spring Roll - --- $ 13.88
Crispy Shrimp Spring Roll
Crab Rangoon - ----,--- $ 13.88
Crab Rangoon ----,---
Shrimp & Green Papaya Salad - ------- $ 14.88
Shrimp & Green Papaya Salad -------
Spicy Drunken Chicken Noodle Salad - ----- $ 9.88
Peking Duck Salad - ----- $ 15.88
roasted almond, orange, roasted peanut truffle vinaigrette
Classic Hot & Sour - --- $ 11.88
Chicken Wonton - ----- $ 9.88
Shrimp & Pork Wonton - ------ $ 13.88
Oxtail Soup --- $ 13.88
carrot, potato, onion
Roasted Duck - ---- $ 46.88
Peking Duck - ---- $ 46.88
Crispy Roasted Pork Belly - ----- $ 26.88
Barbecue Pork ---- $ 25.88
soya honey glaze
Soy Chicken - ---- $ 25.88
Taiwanese Spicy Beef - ------- $ 20.88
Taiwanese Spicy Beef -------
Beef Brisket & Tendon - - --- $ 20.88
Beef Brisket & Tendon - ---
Pho Beef Combination - ------, ---,--,-- $ 22.88
sliced round eye steak, beef tendon, meatball
Singaporean Seafood Laksa - ------- $ 24.88
Singaporean Seafood Laksa -------
Chow Mein - -- $ 22.88
Chicken or Barbecue Pork -----
Shrimp Pad Thai - ----- $ 23.88
Shrimp Pad Thai -----
Hong Kong Seafood Crispy Noodles - ----- $ 38.88
Chicken Or Vegetable - ----- $ 20.88
Beef Or Shrimp - ----- $ 22.88
Mongolian Beef - ---- $ 30.88
Mongolian Beef ----
Wok-Charred Beef Tenderloin - ------ $ 62.88
chantarelle mushroom, sugar peas, black peppercorn sauce
Kung Pao Chicken - --- $ 23.88
Kung Pao Chicken ---
General Tsao-s Chicken - --- $ 24.88
General Tsao-s Chicken ---
Stir-Fried Chicken - ----- $ 26.88
maitake mushroom, cauliflower, ginger & scallion
Crispy Lemon Chicken - --- $ 23.88
Crispy Lemon Chicken ---
Sweet & Sour Pork - --- $ 23.88
Sweet & Sour Pork ---
Smoked Pork Belly ------- $ 27.88
cabbage, five-spice tofu, kimchi, jalape-o
Crispy Five-Spice Duck - --- $ 36.88
choy sum
Walnut Prawns - --- $ 28.88
honey peach sauce
Steamed Sea Bass Fillet ----- $ 32.88
silky tofu, pickled olives, fermented black bean paste, red eye chili
Yang Chow - ---- $ 22.88
shrimp, barbecue pork
Seafood - ---- $ 28.88
scallop, shrimp, squid
Dried Scallop - ------ $ 26.88
egg white
Chinese Sausage & Asparagus - --,---- $ 22.88
Classic Fried Rice - ---- $ 20.88
Chicken or BBQ Pork --,--
Salted Fish & Diced Chicken - ------ $ 20.88
Malaysian Pineapple Fried Rice - -------- $ 28.88
chicken, shrimp, Chinese sausage
Steamed Rice - ---/--- $ 3.88
Jasmine White or Brown
Chinese Greens - ---- - ---- $ 13.88
saut-ed or poached
Wok-Tossed Asparagus - X.O. ---- $ 18.88
X.O. sauce
Braised Eggplant - ---- $ 16.88
balsamic sauce
Szechuan Green Beans - ----- $ 14.88
Braised Fried Tofu - ---- $ 17.88
bok choy, mushroom
MaPo Tofu - ---- $ 13.88
Wok-Tossed Peashoots - ---- $ 28.88
minced garlic
Mango Sago - -----,---,--,---,--,-,----- $ 8.88
dragon fruit, kiwi, mango, strawberry, pomelo, mango gelato
Coconut Panna Cotta - ---- -----, -----, -- $ 7.88
sake-marinated pineapple, mango gelato, bloody peach sauce
Gelato Trio In Chocolate Waffle Bowl - ------ $ 8.88
Choice of one flavor ------: Matcha Green Tea - Hazelnut - Mango - Coconut - Peach-Mango -- - -- - -- - -- - ----
At Red 8, the menu presents a culinary journey through bold flavors and expertly crafted dishes. Starting with the Peking Duck, the signature "Peking Duck Tasting for Two" offers an unforgettable experience, delivering tender duck skin and meat with a perfect crispness, served with all the traditional accompaniments. If you're craving a more adventurous dining experience, the From the Tank section is a must-try, featuring fresh, live selections like the sweet and tender Alaskan Geoduck Clam, Maine Lobster, and Alaskan King Crab, each prepared to highlight their delicate, oceanic flavors.
The Hot & Cold Appetizers section boasts a range of delicate, steamed delicacies. The Steamed Barbecue Pork Buns offer a delicious balance of savory pork filling and pillowy soft dough. Meanwhile, the Steamed Prawn & Asparagus Dumplings and Pan-Seared Crystal Shrimp & Green Chive Dumplings are a seafood lover’s dream, with a balance of flavors and textures that delight with every bite. For a vegetarian option, the Pan-Seared Tofu With Mushroom is a standout, offering a satisfying umami profile.
Soups at Red 8 are hearty and comforting, with classics like the Hot & Sour Soup delivering a perfect balance of spice and tang, while the Oxtail Soup brings a rich, savory broth. The Barbecue Selections feature a wide array of proteins, from the crispy Roasted Duck to the mouthwatering Soy Chicken and indulgent Crispy Roasted Pork Belly.
For those craving noodles, the Wok-Fried Noodles section shines with dishes like the Shrimp Pad Thai and Hong Kong Seafood Crispy Noodles, each bursting with vibrant flavors. The Fried Rice options range from the fragrant Yang Chow Fried Rice to the savory Seafood Fried Rice, making it the perfect accompaniment to any dish.
With exceptional seafood like Walnut Prawns and Steamed Sea Bass Fillet, as well as creative vegetable offerings like Wok-Tossed Asparagus X.O. and Braised Eggplant, the menu at Red 8 offers something for everyone. Finally, don’t miss out on the delightful desserts, including the refreshing Mango Sago and the indulgent Coconut Panna Cotta, each providing the perfect sweet ending to your meal.